Grandma’s Delicious Autumn Dessert: Baked Apples with Fruits, Nuts and Honey

This aromatic recipe with a crunchy filling is an emblematic dessert of autumn, it can be consumed by the whole family for breakfast and it is Deeeliiciooooousss!

This aromatic recipe with a crunchy filling is an emblematic dessert of autumn, it can be consumed by the whole family for breakfast and it is Deeeliiciooooousss!

Cooking time

35 minutes

Servings

4

Ingredients

• 4 apples

• 2 tablespoons raisins

• 200 g blackberries

• 30 g shredded almonds

• 3 nuts

• 5 tablespoons of honey

• 25 g butter

• 1 tablespoon of cinnamon

• ¼ teaspoon of nutmeg

• 100 ml of apple syrup

• 3 tablespoons cognac

Check Out This Professional Diet Plan Which Can Teach You How to Eat Correctly

Method of Preparation

  • We heat the oven at 200 ° C.
  • We wash well and dry the apples.
  • Into the washed and dried apples, we cut a little lid, then remove the apple’s core.
  • The raisins, almonds, nuts, blackberries, 3 tablespoons of honey, butter, nutmeg, and cinnamon are put in a blender and mixed.
  • This composition is added in the apples, we put the lid over the filling, then place them in a heat resistant vessel. Pour the apple syrup, the cognac and the rest of the honey in the pot and place in the oven.
  • After 30 minutes remove from the oven and serve warm.

GOOD APPETITE!

This post contains affiliate links. Please read our  Disclaimer for more info.

If you enjoyed this article, please follow me on Pinterest, Facebook, and Linkedin 

You may also like:

DON’T FORGET TO PIN IT FOR LATER!

grandmas delicious autumn dessert baked apples with fruits nuts and honey
Grandma’s Delicious Autumn Dessert: Baked Apples with Fruits, Nuts and Honey 13

Leave a Reply