Extraordinarily simple and with just a few ingredients, you will surely pleasantly surprise your loved ones with this fine and delicious dark chocolate, biscuits, cream cheese, cranberry truffles (they are made from only 6 ingredients, and they are also sugar-free).
A delicious mirror glaze no-bake, vegan, sugar-free, gluten-free cake in which I combined the fragrant aroma of orange and ginger with the intense chocolate. The outcome? A delight!
Chocolate cake with sour cherries – a cake dedicated to all those who love chocolate. Sweet and sour, super moist, sugar-free, with an intense dark chocolate truffle taste, and a fabulous 3 colors mirror glaze, this cake is easy and quick to make, and is perfect for any holiday, but also for when you feel like such a dessert.
Are you looking for a recipe for healthy muffins that won’t take you long? Try this healthy autumn pumpkin, oatmeal, blueberry, and walnut muffins, which are paleo, gluten-free, dairy-free, sugar-free, and oil-free prepared in the blender.
This delicious blueberry and sea buckthorn smoothie is sugar-free, is low-carb due to berries, is very healthy, and due to the multitude of nutrients in blueberries and sea buckthorn will help strengthen your immune system for the cold season, if it is consumed regularly, and will fill you with energy.
I suggest you try this fabulous recipe for mirror glaze, no-bake, sugar-free, chestnut puree, dark chocolate, and coffee cheesecake, a decadent dessert, simple to make, but very refined, ideal to complete a feast in every way.
Let’s discover together what are the benefits of this vegan, sugar-free homemade creamy fragrant and delicate chestnut puree, how to prepare it, but also what to eat chestnut puree in the following!